Monday, December 18, 2017

Another use for our jams and jellies

It's the Christmas season and we are baking in the kitchen using our jams and jellies and snacking on our fresh kiwi.
We decided to make thumbprint cookies. Check out the pic below to view how we make them.

The red is Strawberry Fig jam . The green is mint jelly and the yellow is Lemon Marmalade.


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