Thursday, May 12, 2022

Waiting patiently

That's the name of the game for the next week or two.

Our vegetables and produce look great and are growing at a fast pace but we must keep reminding ourselves to be patient. The cucumbers, zucchini  and peppers should be ready next week but then we are optimists. Radishes and carrots are ready now though.

Eat Local Garden to Table.









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