We moved from the heat of the summer, to the cool of October, to the cold of November.
We always love the cooler temperatures, as do the peppers and okra, but it's always sad to see the growing season come to an end. Now the task is figuring out which plants to overwinter and which to leave to the freezing temperatures. We'll pick everything that's out there, including the kiwis which is always exciting because we pick those once a year. We picked close to 400 last year and this year should be another bountiful harvest too.
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