The holiday season has started with a rush of customers. Thanks to all of you who support Backyard Garden Creations. We are definitely open for business.
Check out the pics of beautiful peppers and kiwi we picked ahead of the cold weather this week.
We will be participating in the Monticello Saturday Small Business Market the Saturday after Thanksgiving. Hope to see you there.
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We finished our market season last Saturday with the Deer Festival in Monticello. Huge crowds all day and they loved all of our products. Just a great yearly event we look forward to each year.
We will take part in one other event in November, the Small Business market, the Saturday after Thanksgiving. We look forward to meeting your holiday needs. Stocking stuffers, and unique gifts for friends and family, we are here to ease the stress.
Of course, you can always email us and we'll be more than happy to deliver it to you if that's more convenient.
Hope to see you or hear from you soon.
Eat Local!!
This is the last weekend of the Forsyth market for us. We have attended since May 1st and despite the few weather cancellations, it has been a great season!
Stock up Friday or use our email address to keep in touch throughout the winter.
Eat Local!
Garden to table!
The season has definitely changed from the hot, humid days of summer to the cool, breezy days of Fall.
The season change also reminds us that it's planting time again for winter vegetables. Last week we planted beds of broccoli (started from seed using Hydroponics), collards, mustard greens, and turnip greens. Of course, the peppers are thriving in this cooler weather too.
Hope to see you at the Forsyth market on Fridays. Remember you can special order from us all throughout the coming months too.
Just email me and we can make it happen.
gkosater@gmail.com
Check out the bushel basket full of jalapenos picked from the backyard. Great weather, great markets this weekend and great harvest too.
Remember next weekend is the last Saturday market in Monticello. No worries though, you can preorder now to guarantee we'll have what you need
Hope to see you soon. Eat Local garden to table..
The muscadines have arrived and we anticipate many jars of the popular Lake House Muscadine Jelly. We picked three bushels from Rebecca and John's vines in our Labor Day tradition of relaxing at the lake.
We look forward to seeing you Friday and Saturday. Remember preorder for guaranteed availability.
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